Jalapeño Ranch Prawn Dipping Sauce

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1 cup sour cream
4 tablespoons chopped coriander
1 jalapeno deseeded and chopped
1 tablespoon finely grated lime zest
1 tablespoon lime juice
1 teaspoon sea salt
1 teaspoon garlic powder

Place the sour cream, coriander, jalapeño, lime zest and juice, salt and garlic powder in the bowl of a small food processor and process until combined. Serve with fresh cooked prawns

Prep time: 5 mins

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